Hello there, all two of you who have read this! I greatly appreciate it. I just wanted to let you know that i'm currently seeking an alternative site from which to manage my recipe pages, because the blogger engine is frankly too clunky to do it. Please bear with me. Thank you! Hopefully i'll have an answer tomorrow.
posted by The Attleboro Post @ 7:37 PM
You can be a vegetarian and be cheap too!
Waste-Not-Want-Not Policy: Don't throw anything away! Most of my recipes came from my unwillingness to throw away food. Not only does it force you to be creative, but you also save craploads of money! Do you have any idea how much money people waste because they let their food go bad?
Enchanted Broccoli Forest by Mollie Katzen
Classic Vegetarian Cooking by Linda Fraser
365 Ways to Cook Vegetarian by Kitty Morse
The Vegetarian Epicure by Anna Thomas
The King Arthur Flour 200th Anniversary Cookbook by Brinna S. Sands
Desserts and Sweet Snacks by Viana La Place
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